Strawberry Cream Cheese – The Perfect Addition To Your Breakfast!
Strawberry cheese is a light creamy cheese that is rich in delicious flavor. Compared to other cheeses, Strawberry cheese is easy to prepare, and can add this fruity cheese to your favorite breakfast. It contains the right amount of sweetness and maintains a bright, fruity flavor.
Strawberry cream cheese is an excellent option for a sweet breakfast. For making this super-delicious cheese, you need a handful of ingredients, such as cream cheese, pasteurized milk, cane sugar, sea salt, vegan lactic acid, and natural strawberry flavor.
The fresh flavor of berries can bring a perfect option to spread cheese on sandwiches, bread, etc. You can pair this yummy strawberry cheese with a variety of cuisines, especially breakfasts, including pretzels, crudites, and crackers.
Tips For Making Strawberry Cream Cheese
There are some common tips you should remember before making any type of flavored cream cheese. Here are the tips that make your strawberry cream cheese yummy.
- Soften the cream cheese.
Cream cheese is an active ingredient for making any type of flavored cheese. You need to make sure that the cheese is soft or not. To soften the cheese, you have to leave it out at room temperature for about 30 minutes to one hour. If this method didn’t work out for you, you can also follow another method, that is microwave the cheese. Transfer the cream cheese to a plate and keep it in the microwave. Cook the cheese for 5 seconds and mix well after taking it from the microwave.
- Use a food processor or stand mixer.
Use a food processor or stand mixer while making the cheese. It can make the strawberry cream cheese chunkier in texture.
- Gently mix the strawberries.
Once you soften the cream cheese, you don’t need to overwhip while adding the strawberry and sugar into the cream. It will make your cheese too soft and liquid in texture.
- The texture changes in the refrigerator.
The texture of the cheese should be soft. But, it firms up slightly when refrigerated. You can use it immediately or store it in the refrigerator. Strawberry cheese can last up to 2 weeks.
Are Strawberries and cream a healthy snack?
When you are looking for a healthy snack, strawberries, and cream can make a perfect combo and do not cause any adverse effects on your health.
The nutritional fruit strawberry offers numberable health benefits. Strawberries and cream are excellent sources of vitamin C and Potassium.
It helps to maintain balanced sugar and the metabolism of fat and carbohydrates. Fibre and folic acid helps to control blood pressure. Strawberries are loaded with vitamin A and vitamin C, which boost your immune system and protect your cells.
Flavonoids, a natural substance found in strawberry is beneficial for your heart health and protects you from cataracts, cancer, osteoporosis, and cardiovascular health issues.
Shelf life of Strawberry Cream Cheese
Like other cheeses, strawberry cream cheese can use best before the expiration date. The strawberry-flavored cheese is made of cream cheese. So it has the shelf life of a normal cream cheese. An unopened flavored cream cheese can last for three to four weeks in the refrigerator.
If the cream cheese contains low fat, it can last up to two to three weeks in the refrigerator. The Strawberry cream cheese that is stored in either plastic containers or foil wrapping can remain fresh in the refrigerator for a period of one to two weeks.
The shelf life of dairy products is comparatively shorter and will spoil if not stored properly. If you feel any discoloration, unpleasant smell, and dry texture, avoid it to minimize the health risks.
Also Read : What Are The Healthy Low Cholesterol Breakfast Options? Healthy Ideas!