Feta Cheese; Is Feta Cheese Good For You?
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Feta Cheese; Is Feta Cheese Good For You?

Authentic Feta Cheese originated in Greece. It is soft, white-colored cheese traditionally made from the milk of sheep and goats raised on local grass. Feta naturally contains two times as low fat as cow milk and is rich in calcium. It has a tangy taste, and sharp flavor and feels creamy in the mouth. Feta…

Scamorza: Is It An Italian Cheese?
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Scamorza: Is It An Italian Cheese?

Whenever you talk about Italian cheese, you usually remember mozzarella and parmesan. Because these types of cheese are commonly used and consumed in Italian cuisine in your ever-present dishes. Have you heard about Scamorza? Most people haven’t heard about it and don’t know the taste and texture of the cheese. Scamorza is considered another version…

Asadero Cheese – What Type Of Cheese Is It?
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Asadero Cheese – What Type Of Cheese Is It?

Have you ever tasted Mexican dishes? Do you know what the specialty of Mexican cuisine is? They often use unique cheeses in their recipes. Some of the cheeses they constantly use are Asadero cheese, queso fresco, crema, etc. Asadero is a unique cheese that appears in both Mexican and American foods as well. Asadero Cheese…

Labne – Everything You Need To Know!
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Labne – Everything You Need To Know!

Labne is used interchangeably as yogurt and cheese. It is a delicious ingredient that makes a variety of dishes mouthwatering, especially in middle-east. The sour taste of yogurt is commonly added to soups and stews. The dish caught its wide attention for a tangy flavor like yogurt and can spread like cream cheese. But technically,…